Belgian Waffles

This is an idea we used at the New Caledonia Area International Day.


Beat the egg yolks and sugar, add the milk and all dry ingredients.  Next add the oil.  Fold in beaten egg whites and drop onto hot waffle iron.  Cook till done!  Ours were topped with whipped cream and strawberries -- yum!

Contributed by:
Luanne Taylor
Ranger Guider, Area Newsletter Editor, New Caledonia Area, British Columbia, Canada

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This page last updated July 2nd, 1999